Nikuya Deba Slicing Knife
Nikuya Deba Slicing Knife
About this Knife:
Product Details
Product Details
The Deba Nikuya Slicing Knife is a professionally crafted knife that provides a wonderfully sharp edge with a light flexible blade that easily carves down pork, chicken, or any beef thrown at it.
Blade Material: High Carbon Steel
Handle Material: Laminated wood handle
Blade Length: 18.5cm
Length: 29cm
Manufacturer: NIKUYA
Long, Thin Blade
Long, Thin Blade
Slicing knives typically have a long, narrow, and straight or slightly curved blade. The length allows for smooth, continuous slicing motions, while the thinness of the blade reduces resistance, resulting in cleaner cuts.
Carbon Steel Excellence
Carbon Steel Excellence
Made from premium carbon steel, this knife delivers exceptional durability and edge retention. The carbon steel construction allows for easy sharpening and ensures long-lasting performance, promising years of reliable use
Flexible or Stiff Blade
Flexible or Stiff Blade
Slicing knives come in both flexible and stiff blade variations. Flexible blades are better suited for carving around bones or joints, while stiff blades are ideal for achieving thin, even slices.
Versatile and Efficient
Versatile and Efficient
While slicing knives excel at carving meats, they can also be used for slicing other delicate foods, such as smoked salmon, roasts, hams, and even cakes.
Comfortable Handle
Comfortable Handle
The handle of a slicing knife should be comfortable to grip and provide good balance. Handles are made from various materials, such as wood, plastic, or metal, depending on the knife's quality and intended use.